Our holiday blend is designed to deliver sweetness, comfort, and warmth as we celebrate the holidays and look ahead to the New Year. This year’s blend is a Mocha Java style coffee combining pristine washed and natural lots from small holder farmers in Papua New Guinea and Sumatra; as well as an Ethiopia Yirgachaffe from a coop using the new anaerobic process for the this fruity gem. Our blends are always great because we use the same special single origin varietals in them as we sell straight. No neutral, old, or filler coffees in our blends
Tasting Notes
40% Ethiopia Yirgachaffe Natural Anaerobic, 30% Papua New Guinea, 30% Sumatra
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