This decaf specialty grade Colombian coffee features an intense dark flavor. Hints of bittersweet, while possessing the traditional full-bodied and pungent taste.
We use the Swiss Water Process (SWP) to decaffeinate our coffees. This process is free of the chemicals that many commercial coffee producers use. All it requires is water, a carbon filter, temperature and time to make our signature coffees 99% caffeine free. In addition to being eco-friendly, it also maintains the original flavors of the coffee bean. We wouldn’t have it any other way
A decaffeinated version of our medium-dark roasted Colombian coffee.