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Ethiopia Yirgacheffe Worka Sakaro Anaerobic

$11.90$119.00 or subscribe and save 15%

bing cherry, strawberry, hibiscus, pineapple

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Anaerobic Natural Fermentation elevates everything we love about Ethiopian coffee to incredible levels. Simply divine.

Tasting Notes

Darkly sweet bing cherry reaches out quickly followed by strawberry hibiscus, then ripe pineapple and mango finishing with blood orange.

Details

Elevation
2,000 - 2,200 meters above sea level

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Ethiopia Yirgacheffe Worka Sakaro Anaerobic