Our certified Guatemala Antigua comes from a coffee region nestled in the valley of three volcanos and sits around 1,500 meters above sea level. With rich volcanic soil, consistent temperatures and just the right amount of rain and sun, our Antigua has the distinct flavor and qualities this region is known for. This wet-hulled coffee (the skin is removed before being sun-dried) is a complex, balanced and full-bodied coffee with smoky and chocolate undertones.
Tasting Notes
Complex, balanced and full-bodied coffee with smoky and chocolate undertones.
Details
Region
Latin America
Elevation
1,200 - 1800 meters above sea level
Reviews
Rated 4 out of 5
Gail Oakley (verified owner)–
This has always been a coffee that I have liked over and over. Very smooth body and a great taste.
Gail Oakley (verified owner) –
This has always been a coffee that I have liked over and over. Very smooth body and a great taste.